Andhra Muruku

Andhra Muruku

Andhra Muruku is a popular and delicious snack from the Andhra region, known for its crisp texture and spicy flavor. Made from rice flour and chickpea flour, this savory treat is seasoned with a blend of spices, including cumin, red chili powder, ajwain (carom seeds), and sesame seeds. The dough is carefully shaped into intricate spiral patterns and deep-fried to golden perfection.

The unique combination of spices gives Andhra Muruku its signature fiery flavor, making it a favorite snack among spice lovers. It’s crunchy, flavorful, and perfect for munching with a hot cup of tea or as a snack for festivals and gatherings.

Savor the crunchy, spicy goodness of Andhra Muruku, a must-try for anyone who enjoys bold, savory snacks!