Dry fish Kulambu

Dry Fish Kulambu

Dry Fish Kulambu is a traditional South Indian delicacy, bursting with bold flavors and aromatic spices. Made with sun-dried fish, this tangy and spicy curry is cooked to perfection in a rich, tamarind-based gravy infused with a medley of spices like turmeric, red chili powder, and coriander.

The dried fish adds a unique, smoky flavor that pairs wonderfully with steamed rice or dosa. This dish is a favorite for its robust taste and nutrient-rich ingredients, making it a perfect choice for seafood lovers seeking an authentic taste of South Indian cuisine.

Enjoy the irresistible aroma and homely flavors of Dry Fish Kulambu in every bite!